Dinner & Buffet
Cheryl’s Elegant Served Dinners
Dinner #1
Salad
Hearts of romaine with chili roasted pecans and creamy garlic dressing
Entrée
Beef wellington with port demiglaze, truffle potatoes and fresh vegetables
Dessert
Chocolate pate with raspberry sauce
$50.00 per person
Dinner #2
Appetizer
Scallops and prawns in a saffron and vanilla bean cream
Salad
Grapefruit, orange and avocado with organic greens and citrus vinaigrette
Entrée
rack of lamb with dijon mint sauce, roasted garlic mashed potatoes and fresh vegetables
Dessert
Tiramisu
$65.00 per person
Dinner #3
Soup
Poached seafood in a rich tomato broth
Salad
Organic greens with roasted walnuts, poached pear and crumbled stilton served with a sherry vinaigrette
Entrée
Grilled fillet of beef with chestnut and mushroom pate with 3 peppercorn demiglaze, gratin potatoes and fresh vegetables
Desserts
Chocolate mousse
$60.00 per person
Dinner #4
Salad
Baby spinach with strawberries, mushrooms, red onions and toasted almonds with poppy seed dressing
Entrée
Poached wild salmon with creamed leeks, rice pilaf and fresh vegetables
Dessert
Fresh lemon mousse
$45.00 per person
Dinner #5
Soup
French onion soup with parmesan cheese toasts
Salad
Mixed greens with roasted hazelnuts and sundried cranberries with vinaigrette
Entrée
Rack of pork with apple pan gravy, roasted garlic mashed potatoes and seasonal vegetables
Dessert
Individual bread pudding with creamy caramel sauce
$55.00 per person
Dinner #6
Soup
Roasted garlic and tomato soup
Salad
Butter lettuce with tarragon vinaigrette
Entrée
Free range chicken breast stuffed with artichoke, pine nuts and blue cheese with mushroom sauce, wild rice pilaf with lemon zest and fresh herbs and fresh vegetables
Desserts
Fresh berry shortcake with lavender whipped cream
$60.00 per person
Cheryl’s Gourmet Buffets
The Caribbean
- Spinach, strawberry, mango and red onion salad with poppy seed dressing
- Curried wild rice with fruit salad
- Gourmet breads with a trio of butters
- Grilled free range chicken skewers
- Jerk brined pork loin with a trio of mustards
- Grilled salmon fillets served with fresh fruit salsa
- Lemon layer shortcake with fresh fruit
- Organic coffee and tea
$45.00 per person
Cheryl’s Favourite
- Mixed organic greens with pear, stilton and roasted walnuts with a sherry vinaigrette
- Freshly baked breads with herb butter
- Poached fillet of salmon mustard dill crème fraiche
- Roasted beef tenderloin with 3 peppercorn demiglaze
- Roasted red skinned potatoes with rosemary and garlic
- Fresh vegetables
- Petit tarts and squares
- Organic coffee and tea
$50.00 per person
A Celebration of Vancouver Island
- Mixed organic greens with roasted hazelnut sundried cranberry vinaigrette
- Freshly baked bread and flavoured butters
- Poached fillet of salmon with dill crème fraiche
- Grilled leg of lam with dijon mint sauce
- Roasted garlic and rosemary potatos
$50.00 per person
A Taste of Tuscany
- Organic greens with balsamic and herb vinaigrette
- Tomato and bocconcini salad with balsamic syrup and fresh basil
- Freshly baked breads and butter
- Butterfield leg of lamb with rosemary jus
- Chicken breast stuffed with spinach and 3 cheeses with a sundried tomato sauce
- Orzo baked with pine nuts and lemon
- Grilled tuscan vegetables with roasted garlic aioli
- Tiramisu
- Organic coffee and tea
$50.00 per person
Cheryl's Holiday Buffet
- Slow roasted young turkey with pan gravy
- Cranberry and fresh sage dressing
- Cranberry and orange compote
- Slow roasted honey ham-mixed greens with wine vinaigrette
- Freshly baked soft rolls
- Whipped potatoes with fresh chives
- Oven roasted root vegetables
- Green vegetables in butter sauce
- Shortbread and mincemeat tarts
- Organic coffee and tea
$45.00 per person
The English
- Slow roasted prime rib of beef with pan gravy served with horseradish, whipped cream and homemade yorkshire puddings
- Mixed greens salads with stilton cheese and toasted walnuts
- Freshly baked soft rolls with sweet butter
- Mashed potatoes with leeks
- Oven roasted root vegetables
- English trifle with sherry
- Organic coffee and earl grey tea
$45.00 per person


