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Cheryl's Gourmet Pantry has been providing Gourmet Take Out, Catering Services, and Picnic Baskets since 1986.  In business over 39 years, Cheryl's is known for the high quality of food and service offered.

Cheryl's is committed to using only the highest quality ingredients available and strongly supports local farmers, cheese makers, fishermen and wineries.

Cheryl's Gourmet has always operated on the fundamental principle of offering only the very best to all of our clients.

Our shop is located at 2009 Cadboro Bay Rd in Victoria, B.C. Canada.  

 Weekday Delivery Charges

 

We want to make sure that our customers are able to enjoy Cheryl’s amazing range of products on their terms, and at their convenience. If you can’t make it to us, Cheryl will make it to you. To that end, Cheryl’s Gourmet Pantry will be offering free Oak Bay area deliveries for orders of $50.00 or more.

A delivery surcharge of $25.00 may apply if the order is under $50.00, or if the destination is outside of Oak Bay. Please inquire!

Please do not hesitate to reach out to us to discuss our range of options and delivery schedule (at 250-595-3212).

 

 Cancellation Fees

If you need to cancel please do so with 3 days or more notice. If 3 days or less a charge of 50% your order cost will be required.

Special Event Catering will need a weeks or more cancellation notice.

 

                                                                                          

Hours of Operation

 

We are open from 10:00 AM until 5:00 PM Monday to Thursday, and from 10:00 AM until 4:30 on Fridays.

Our shop is closed Saturdays, Sundays, and statutory holidays. We are available to provide catering on days when the shop is closed.

 

 

Cheryl’s Valentine’s Dinner Menu

                                                                                       ($125pp) *pickup Sat Feb 14th 9-11am

 

Starter

Creamy Leek Soup with Italian Gorgonzola and Fresh Thyme (gf)

or

Crab Cake with Fresh Dill & Lemon Sauce

Salad

Artisan Greens, Endive, Apple Roasted Hazelnuts & Bacon Lardons – Champagne Vinaigrette

Entree

Rack of Lamb (1/2 Rack) served with Whole Seed Dijon & Fresh Mint (gf/df)

or

Breast of Chicken with Mushrooms, Shallots, White Wine Cream & Fresh Tarragon

or

Beef Wellington with Mushroom Duxelle & Chicken Liver Mousse – Baked in Puff Pastry – Red Wine Demiglaze

 ~Scalloped Potatoes with a Hint of Truffle Oil, Steamed Asparagus, Green Beans & Petit Carrots~

Dessert

Chocolate Pate Heart with Raspberry Sauce (gf)

or

Pavlova with Lemon Lavender Cream & Fresh Berries (gf)

 

 

Cheryl’s Gourmet Pantry Menu

Jan 26th – Jan 30th

 

           

Soup

Cabbage Roll with Ground Beef (gf/df) $18.95

Potato, Onion & Cheddar (gf) $18.95

 

Boxed Salad

Artisan Greens with Strawberries, Mango, Goat’s Cheese & Candied Pecans – Raspberry Vinaigrette (gf) $17.95

 

Artisan Salads $3.50/100g

Red Cabbage & Kale Slaw with Toasted Pumpkin Seeds - Honey, Soy & Apple Cider Vinaigrette (gf/df)

Broccoli with Dried Cranberries, Toasted Sunflower Seeds, Sweet Peppers & Cheddar – Lemon Dill Dressing (gf)

Roast Chicken with Cheddar, Candied Pecans, Dried Cranberries & Honey Dijon dressing (gf)

Beets with Feta & Fresh Dill – Red Wine Vinaigrette (gf/)

 

Sides

Baked Mac & Cheese with Cheddar & Havarti $2.95/100g

Basmati Rice (gf/df) $2.25

 

Casseroles

Roasted Vegetable Lasagna sm: $18.95 lg: $32.95

Beef Shepherd’s Pie sm: $18.95 lg: $32.95

Beef Lasagne sm :$18.95 lg: $32.95

Chicken Stew with Mashed Potato & Cheddar Topping sm: $18.95 lg: $32.95

 

Quiche

Lorraine with Caramelized Onion, Double Smoked Bacon & Gruyere $12.95

Mushroom, Havarti & Green Onion $12.95

 

Entrees

Chicken (All dishes prepared with local farmhouse poultry)

Chicken, Spinach & Ricotta Canneloni – Baked in a Rose Tomato Sauce and mozzarella cheese $18.95

Grilled Chimichurri Chicken Breasts $18.95

 

Fish and Seafood

Wild Sockeye Salmon with Lemon, Dill & Shallots (gf/df) $13.95/100g

Thai Prawn Curry with Coconut Milk, Sweet Peppers, Red Onion & Cilantro – served with Basmati Rice (gf/df) $26.95

 

Meat

Beef Meatloaf with Cheddar & Caramelized Onion (serves 2) $19.95

Pork Schnitzel with Creamy Mushroom Sauce & Havarti $22.95

 

Snacks

Homemade Sausage Rolls $6.95

Wild Sockeye Salmon Rolls $8.95

Spinach & Feta Phyllo Pies $8.95

Chicken & Black Bean Quesadilla with Cheddar - Sour Cream & Salsa $12.95

Fresh Batch of Party Mix $13.95

  

Frozen – freshly restocked

Chicken Pies sm: $12.95 lg: $30

Beef & Mushroom Pies sm: $12.95 lg: $30

Apple Pie sm: $8.95 lg: $25

Peach Pie sm: $8.95 lg: $25

Blueberry Pie sm: $8.95 lg: $25

 

Desserts

Hazelnut Chocolate Truffle Torte (gf) $7.95

Fresh Fruit Tarts w/ Sweetened Cream Cheese $5.95

Almond/Blueberry Tarts $5.50

Rice Krispie Squares (gf) $4.25

Turtle Brownies $6.50

Pecan Squares $6.50

Orange Squares $5.50

Blondies with Dark Chocolate & Butterscotch Chips, Pecans & Toasted Coconut $5.50

Fruit Crumbles (gf) Sm: $10.95 Lrg: $16.95

Pound Cake (Ask us about our weekly selection) $9.95

Almond Macaroons (gf/df) $3.95

Jumbo Cookies (Ask us about our weekly selection) $4.45