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Cheryl's Gourmet Pantry has been providing Gourmet Take Out, Catering Services, and Picnic Baskets since 1986. In business over 38 years, Cheryl's is known for the high quality of food and service offered.

Cheryl's is committed to using only the highest quality ingredients available and strongly supports local farmers, cheese makers, fishermen and wineries.

Cheryl's Gourmet has always operated on the fundamental principle of offering only the very best to all of our clients.

Our shop is located at 2009 Cadboro Bay Rd in Victoria, B.C. Canada.

Weekday Delivery Charges

We want to make sure that our customers are able to enjoy Cheryl’s amazing range of products on their terms, and at their convenience. If you can’t make it to us, Cheryl will make it to you. To that end, Cheryl’s Gourmet Pantry will be offering free Oak Bay area deliveries for orders of $50.00 or more.

A delivery surcharge of $25.00 may apply if the order is under $50.00, or if the destination is outside of Oak Bay. Please inquire!

Please do not hesitate to reach out to us to discuss our range of options and delivery schedule (at 250-595-3212).

Cancellation Fees

If you need to cancel please do so with 3 days or more notice. If 3 days or less a charge of 50% your order cost will be required.

Special Event Catering will need a weeks or more cancellation notice.

Hours of Operation

We are open from 10:00 AM until 5:00 PM Monday to Thursday, and from 10:00 AM until 4:30 on Fridays.

Our shop is closed Saturdays, Sundays, and statutory holidays. We are available to provide catering on days when the shop is closed.

Cheryl’s Valentine’s Dinner Menu

($125pp) *pickup Sat Feb 14th 9-11am

Starter

Creamy Leek Soup with Italian Gorgonzola and Fresh Thyme (gf)

Crab Cake with Fresh Dill & Lemon Sauce

Salad

Artisan Greens, Endive, Apple Roasted Hazelnuts & Bacon Lardons – Champagne Vinaigrette

Entree

Rack of Lamb (1/2 Rack) served with Whole Seed Dijon & Fresh Mint (gf/df)

Breast of Chicken with Mushrooms, Shallots, White Wine Cream & Fresh Tarragon

Beef Wellington with Mushroom Duxelle & Chicken Liver Mousse – Baked in Puff Pastry – Red Wine Demiglaze

~Scalloped Potatoes with a Hint of Truffle Oil, Steamed Asparagus, Green Beans & Petit Carrots~

Dessert

Chocolate Pate Heart with Raspberry Sauce (gf)

Pavlova with Lemon Lavender Cream & Fresh Berries (gf)

Cheryl’s Gourmet Pantry Menu

Jan 19th – Jan 23rd

Soup

Chicken Corn Chowder with Cheddar, Green Chilis & Cilantro (gf) $18.95

Tomato Feta with Fresh Basil (gf) $18.95

Boxed Salad

Artisan Greens with Strawberries, Mango, Goat’s Cheese & Candied Pecans – Raspberry Vinaigrette (gf) $17.95

Artisan Salads $3.50/100g

Kale Caesar with Candied Pecans & Shaved Parmesan – Creamy Lemon Garlic Dressing (gf)

Broccoli Salad with Cranberries, Toasted Sunflower Seeds & Cheddar – Lemon Dill Dressing (gf)

Mediterranean Salad with Cucumber, Tomato, Chickpeas, Feta, Red Onion & Sweet Peppers – Fresh Dill & Oregano Vinaigrette /on the side (gf)

Chicken & Fresh Apple Salad with Celery & Toasted Almonds – Mango Lime Dressing Dressing (gf/df)

Sides

Baked Mac & Cheese with Cheddar & Gruyere $2.95/100g

Casseroles

Roasted Vegetable Lasagna sm: $18.95 lg: $32.95

Beef Shepherd’s Pie sm: $18.95 lg: $32.95

Beef Lasagne sm :$18.95 lg: $32.95

Chicken Stew with Mashed Potato & Cheddar Topping sm: $18.95 lg: $32.95

Entrees

Chicken (All dishes prepared with local farmhouse poultry)

Breast of Chicken Stuffed with Spinach & Feta – Sundried Tomato & Basil Sauce (gf) $18.95

Chicken, Mushroom & Tarragon Crepes $19.95

Fish and Seafood

Wild Sockeye Salmon with Lemon, Capers White Wine & Cream (gf) $13.95/100g

Crab Cakes with Lemon Dill Sauce $18.95

Meat

Homemade Cabbage Rolls – Baked in a Creamy Tomato Sauce $16.95(2 per serving)

Loin of Pork with Cranberry & Fresh Sage Stuffing – Pan Gravy $22.95

Beef, Black Bean & Cheddar Burritos with Salsa & Sour Cream $16.95

Snacks

Homemade Sausage Rolls $6.95

Wild Sockeye Salmon Rolls $8.95

Spinach & Feta Phyllo Pies $8.95

Fresh Batch of Party Mix $13.95

Frozen – freshly restocked

Chicken Pies sm: $12.95 lg: $35

Beef & Mushroom Pies sm: $12.95 lg: $35

Apple Pie sm: $8.95 lg: $25

Peach Pie sm: $8.95 lg: $25

Blueberry Pie sm: $8.95 lg: $25

Frozen Appetizers

Mini Beef Wellingtons $48/doz

Spinach & Feta Phyllo $36/doz

Cranberry & Brie Phyllo $36/doz

Curried Potato Samosas $36/doz

Beef & Cheddar Meatballs (gf) $36/doz

Crab Cakes $42/doz

Coconut Prawns/Panko Prawns $42/doz

Desserts

Turtle Brownies $6.50

Pecan Squares $6.50

Lemon Squares $5.50

Blondies w/ Chocolate & Butterscotch Chips, Pecans & Toasted Coconut $6.50

Fruit Crumbles (gf) Sm: $10.95 Lrg: $16.95

Pound Cake (Ask us about our weekly selection) $9.95

Hazelnut Macaroons (gf/df) $3.95

Jumbo Cookies (Ask us about our weekly selection) $4.45