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Cheryl's Gourmet Pantry has been providing Gourmet Take Out, Catering Services, and Picnic Baskets since 1986.  In business over 39 years, Cheryl's is known for the high quality of food and service offered.

Cheryl's is committed to using only the highest quality ingredients available and strongly supports local farmers, cheese makers, fishermen and wineries.

Cheryl's Gourmet has always operated on the fundamental principle of offering only the very best to all of our clients.

Our shop is located at 2009 Cadboro Bay Rd in Victoria, B.C. Canada.  

 Weekday Delivery Charges

 

We want to make sure that our customers are able to enjoy Cheryl’s amazing range of products on their terms, and at their convenience. If you can’t make it to us, Cheryl will make it to you. To that end, Cheryl’s Gourmet Pantry will be offering free Oak Bay area deliveries for orders of $50.00 or more.

A delivery surcharge of $25.00 may apply if the order is under $50.00, or if the destination is outside of Oak Bay. Please inquire!

Please do not hesitate to reach out to us to discuss our range of options and delivery schedule (at 250-595-3212).

 

 Cancellation Fees

If you need to cancel please do so with 3 days or more notice. If 3 days or less a charge of 50% your order cost will be required.

Special Event Catering will need a weeks or more cancellation notice.

 

                                                                                          

Hours of Operation

 

We are open from 10:00 AM until 5:00 PM Monday to Thursday, and from 10:00 AM until 4:30 on Fridays.

Our shop is closed Saturdays, Sundays, and statutory holidays. We are available to provide catering on days when the shop is closed.

 

Cheryl’s Gourmet Thanksgiving Menu

**Available for pick up Saturday October 10th between 9:00 and 12:00 only! **

 

 

$65 pp

v  Slow roasted young turkey (hand carved, white and dark meat)

v  Rich turkey gravy (GF option available)

v  Fresh sage and sundried cranberry dressing (GF option available)

v  Cranberry and orange compote

v  Creamy whipped mashed potatoes with cream and butter

v  Root vegetable mash (carrots, parsnips, and rutabaga)

 

v  Choice of pumpkin pie with maple meringue or rich chocolate mousse  

A la Carte Menu

v  Rich turkey gravy (GF option available)                                       $25 per litre

v  Fresh sage and sundried cranberry dressing (GF option available) $6.95/serv.

v  Cranberry orange compote                                                             $7.95/250ml

v  Creamy whipped mashed potatoes with cream and butter          $5.95/serv.

v   

     

Note: Sorry but we are not able to provide turkey only or additional turkey to full dinners.                                            

From Cheryl’s Bakery

v  Homemade pumpkin pie with maple meringue                               $28

v  Chocolate mousse                                                                      $7.95

v  Apple pie                                                                                    $25  

v  Pumpkin spice loaves                                                                $10.95

v  Cranberry orange loaves                                                           $10.95

 

 

 

Cheryl’s Gourmet Pantry Menu

                                                                                                                                                                                                                                                              Sept 8th – 11th, 2026

 

                                  

           

Soup

Greek Lemon Chicken with Fresh Dill (gf/df) $19.95

Cabbage Roll Soup with Ground Beef & Tomatoes (gf/df) $19.95

 

Boxed Salad

Caesar with Croutons & Shaved Parmesan – Creamy Lemon Garlic Dressing (gf) $17.95

 

Artisan Salads $3.50/100g

Broccoli, Cheddar, Cranberry & Toasted Sunflower Seeds – Lemon Dill Dressing (gf)

Cucumber Salad with Thin Onion, Fresh Dill & Sour Cream Dressing (gf)

Moroccan Chicken Salad with Roasted Chickpeas, Almonds & Dried Apricots – Spiced Yogurt Dressing (gf) $4.50/100g

Beets with Goat’s Cheese & Candied Pecan– Maple Red Wine Vinaigrette (gf/df)

Red Cabbage & Kale Slaw with Toasted Pumpkin Seeds – Honey, Soy & Apple Cider Vinegar (gf/df)

 

Casseroles

Beef Shepherd’s Pie sm: $18.95 lg: $32.95

Beef Lasagne sm: $18.95 lg: $32.95

Roasted Vegetable Lasagne sm; $18.95 lg: $32.95

Chicken Stew w/Potato & Cheddar Topping sm: $18.95 lg: $32.95

 

 

Quiche

Quiche Lorraine with Double Smoked Bacon, Caramelized Onions & Havarti $11.95

Mushroom & Herb Boursin $11.95

 

Sides

Mac & Cheese Baked with Cheddar & Gruyere (gf) $2.95/100g

 

Chicken(All dishes prepared with local farmhouse poultry)

Chicken Cordon Bleu with House Roasted Ham, Gruyere & Dijon $19.95

Butter Chicken Thighs served with Basmati Rice (gf) $23.95

 

Meat

Beef Meatloaf with Caramelized Onions & Cheddar (serves 2) $19.95

 

Fish and Seafood

Wild Sockeye Salmon with Orange, Fennel & Shallots (gf/df) $13.95/100g

Seafood Crepes with Prawns, Scallops & Crab – Tarragon Cream $23.95

 

Snacks

Homemade Sausage Rolls $6.95 *out of stock*

Wild Sockeye Salmon Rolls $8.95 *out of stock*

Spinach & Feta Phyllo Pies w/Tzatziki $8.95

Chicken, Black Bean & Cheddar Quesadillas – Salsa & Sour Cream $12.95

Party Mix $13.95

 

 

 

Frozen Pies  

Chicken Pies sm: $12.95 lg: $35

Steak & Mushroom Pies sm: $12.95 lg: $35

Apple Pie sm: $8.95 lg: $25

Peach Pie lg: $25

 

Frozen Appetizers

Spinach and Feta Pies in Phyllo $36/doz

Cranberry and Brie Pies in Phyllo $36/doz

Cranberry and Goat’s Cheese in Phyllo $36/doz

Potato Samosas $36/doz

Mini Beef Wellingtons $48/doz

Mushroom & Sausage $36/doz

 

Desserts

Dark Choc Chip Brownies $5.95

Turtle Brownies $6.95

Lemon Squares $5.50

Date Squares $4.95

Fruit Crumbles sm: $10.95 lrg: $16.95

Pound Cake (Ask us about our weekly selection) $9.95

Almond Macaroons (gf/df) $3.95

Jumbo Cookies (Ask us about our weekly selection) $4.45