Cheryl's Gourmet Pantry

Cheryl’s Cocktail Party and Finger Food Menu

$24.00 per dozen, unless otherwise noted
Minimum order of 3 dozen each

(Served Hot)

Panko Encrusted Fanny Bay Oysters with Chipotle Lime Aioli
Teriyaki Scallops wrapped in Double Smoked Bacon served with creamy Ginger Sauce
Steamed Shrimp Dumplings with Sweet Chili Sauce served in Chinese Soup Spoons
Coconut encrusted Jumbo Prawns served with Mango Lime Dipping Sauce
Corn Caked topped with Cayenne Lime Aioli
Panko encrusted Jumbo Prawns with Retro Cocktail Sauce
Grilled Prosciutto wrapped Prawns with Garlic Aioli
Petit Salmon Cakes topped with Lemon Dill Cream
Halibut Phyllo Cigars with Warm Lobster Sauce
Candied Salmon and Goat Cheese Tarts

(Served Cold)

Smoked Tuna Carpaccio served on Baguette with Dijon Cream, Capers, Red Onion and Parmesan Shards
Lox, Dijon Cream, Capers, Red Onion and Fresh Dill on a Petit Russian Blini
Smoked Trout, Fennel Slaw and Horseradish Cream on a Crisp Potato Latke
Jumbo Prawns wrapped with Crisp Asian Snow Peas with Creamy Ginger Sauce
Smoked Salmon and Avocado Sushi Roll served with Wasabi Soy and Pickled Ginger
Crab and Avocado Sushi Roll served with Wasabi Soy and Pickled Ginger
Spicy Tuna and Cucumber Roll wit Wasabi Aioli

(Served Hot, Except Where Noted)

Parmesan Chicken with Sundried Tomato and Garlic Aioli
Thai Pork Spring Rolls with Sweet Chili Dipping Sauce

*** $36.00 per dozen***
Greek Meatballs with Feta Cheese served with Tzatziki
Grilled Lemon Herb Chicken with Roasted Garlic Aioli
Cheryl’s Baby Lamb Chops with Dijon Mint Sauce

*** $36.00 per dozen***
Honey Coriander Chicken with Mango Lime Aioli
Spicy Thai Chicken Satay with Creamy Peanut Dip
Baby Beef Wellington baked in a Puff Pastry served with Three-Peppercorn Sauce
Chipotle Lime Chicken served with avocado Aioli
Japanese Beef Skewers with Ginger Dipping Sauce
Chicken Drummettes:
Thai Chili
Cajun BBQ
Honey Garlic
AAA Beef Tenderloin wrapped with Double Smoked Bacon served with Peppercorn Sauce
Grilled Chicken Quesadilla with Salsa and Sour Cream
Seared Beef Tenderloin on Baguette with Horseradish Cream
(Served cold)

(Served Hot)

Cremini Mushrooms baked with Blue Cheese and Garlic

***$15.00 per dozen***
Cremini Mushrooms baked with Spinach Artichokes and Three Cheeses

***$15.00 per dozen***
Vegetarian Spring Rolls with Sweet Chili Dipping Sauce

***$36.00 per dozen***
Curried Sweet Potato and Chickpea Samosa with Mango Chutney
Confit of Garlic and Cambazolla Phyllo Kisses
Spinach, Feta and Dill Phyllo Pies
French Brie and Cranberry Compote Phyllo Pie
Goat Cheese, Cranberry and Pistachio Phyllo Kisses
Caramelized Onion and Stilton Tarts

***$18.00 per dozen***

(Served Cold)

Roma and Goat Cheese Crostini

***$ 15.00 per dozen***
Dolmades served with Feta Tzatziki
Belgian Endive Petals with Pear Stilton and Roasted Walnuts
Vegetable Maki Sushi with Soy Wasabi and Pickled Ginger
Endive Petals with Beet, Blue Cheese, Toasted Pecans and Raspberry Vinaigrette
Fire Roasted Red Pepper, Black Bean and Cheddar Wrap served with Salsa and Sour Cream

$18.00 per dozen

Cheryl’s Cocktail Party and Finger Food Menu

B.C.’s finest Nanuck Smoked Salmon with Fresh Dill, Cream Cheese, Red Onion, Caper and Lemons
Fresh Bread and Bagels

Small $69.95 Large $109.95

A full wheel of French Brie Cheese Blanketed in a Pastry Crust and served Bubbling Hot with Pepper Jelly and Fresh Baguettes

$129.95

An Entire Wheel of Camembert stuffed with Crumbled Stilton and Toasted Walnuts baked in a Phyllo Crust, served with Sweet Pepper Relish and Fresh Baguette

$99.95

Sweet Peppers, Refried Beans, Salsa, Guacamole, Black Olives and Cheese served with Organic Blue, Red and Yellow Corn Chips

$49.95

Fresh Vegetable Crudite Basket served with your Choice of Ginger, Creamy Garlic or Honey, Dill & Yogurt Dip

Small $49.95 Large $79.95

Italian Prosciutto, Genoa Salami and Spiced Cappicola, Asiago Cheese Spread, Grilled Tuscan Vegetables, Spiced Olives, Marinated Artichokes served with Grilled Focaccia, Olive Bread and Baguettes

Small $79.95 Large $129.95

Grilled Jumbo Prawns, Lox, Smoked Yellow Fin Tuna, Steamed Mussels and Grilled Scallops served with a Trio of Dips And Fresh Bread

Small $120.00 Large $220.00

A Selection of International Cheeses and an Array of Fresh Fruit served with Biscuit and Breads

Small $ 79.95 Large $129.95

Eggplant, Fennel, Mushroom Skewers, Zucchini, Peppers, and Red Onion served with Roasted Garlic Aioli

Small $69.95 Large $99.95

Hummus, Tzatziki, Olives, Spinach and Artichoke Dip, Spanakopita, served with Pita Bread

Small $69.95 Large $99.95

Cheryl’s House Roasted Turkey Breast, Baron of Beef, Smoked Ham, Prosciutto and Pate served with Cheese, Pickles And Fresh Breads

Small $69.95 Large $99.95

Peppercorn Encrusted Beef Tenderloin roasted to Medium Rare, Sliced and served with Horseradish Whipped Cream And Fresh Bread

$175.00

Traditional West Coast Salmon preparation: Cedar Planked Salmon with Red Onion and Fresh Breads

$69.95

Cheryl’s Cocktail Party Platters

Recommended for 1 to 1 ½ hours

Seafood

$22.95 per person
Minimum 10 people, approximately 10 pieces per person

Recommended for 2 to 2 ½ Hours

Seafood

Steamed Shrimp Dumplings with Sweet Chili Sauce served in Chinese Soup Spoons
Teriyaki Scallops wrapped with Double Smoked Bacon served wit Creamy Ginger Sauce
Coconut Prawns with Mango Lime Dip

Meat
Pesto Parmesan Chicken with Sundried Tomato Aioli
Beef Tenderloin on Baguette with Horseradish Cream

Vegetarian
Spinach and Feta Phyllo Pies
Cremini Mushrooms Baked with Blue Cheese and Garlic
Goat Cheese and Roma Tomato Crostini

$29.95 per person
Minimum 10 people, approximately 14 pieces per person

Recommended for a full evening

Seafood

Steamed Shrimp Dumplings with Sweet Chili Sauce served in Chinese Soup Spoons
Crab Cakes with Cayenne Lime Aioli
Coconut Prawns with Mango Lime Dipping Sauce
Teriyaki Scallops wrapped in Double Smoked Bacon Served with Creamy Ginger Sauce
Corn Cakes with Candied Salmon and Avocado Cream

Meats
Grilled Baby Lamb Chops with Dijon Mint Sauce
Baby Beef Wellington with Peppercorn Sauce
Chipotle Lime Chicken with Avocado Aioli

Vegetarian
Goat Cheese Cranberry and Hazelnut Phyllo Kisses
Cremini Mushrooms stuffed with Spinach, Artichokes And Three Cheeses
Curried Sweet Potato and Chickpea Samosas with Mango Chutney

$44.95 per person
Minimum 10 people, approximately 20 pieces per person